The Food Act, which replaced the Food Hygiene Regulations 1974, is a significant piece of legislation. The New Zealand Dishwasher Association is a valuable knowledgebase on all regulatory matters. The NZDA provides leadership and expertise to guide its clients on how to comply with the new regulations.
We service all makes of commercial dishwashers and glasswashers, and Billi and Zenith hot/chilled water systems. Our support services ensure the smooth running of your corporate or hospitality kitchen and your Food Control Plan (FCP).